Nigerian chef Hilda Baci finally recognized by Guinness World Records

May 2024 ยท 3 minute read

Hilda Baci embarked on her remarkable culinary journey on Thursday, May 11, and persevered for an astounding four consecutive days until Monday, May 15. Throughout this epic endeavour, Baci cooked an impressive array of dishes, preparing over 100 pots of food. Her relentless dedication and passion for the craft have set a new benchmark in the world of cooking.

The intense scrutiny by Guinness World Records resulted in the confirmation of Baci's outstanding accomplishment. With a total time of 93 hours and 11 minutes, she has secured her place in history, surpassing the previous record set by India-based chef Lata Tondon in 2019. Baci's feat has not gone unnoticed, captivating the attention of millions across Nigeria and beyond, who eagerly followed her progress through an Instagram live stream.

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Baci's motivation to break this record extended far beyond personal ambition. She aimed to shine a spotlight on Nigerian cuisine, elevating it to new heights and inspiring young African women to pursue their dreams. Ahead of her record attempt, Baci meticulously crafted a comprehensive 35-item menu to guide her culinary journey. With careful planning and assistance from her team, she ensured that all the necessary ingredients were readily available throughout the cook-a-thon.

The overwhelming popularity of Baci's cook-a-thon led to a social media frenzy, causing the Guinness World Records website to crash for two days due to the unprecedented surge in traffic. Notable figures in Nigeria, including former President Muhammadu Buhari, Vice President Professor Yemi Osinbajo, Lagos State Governor Babajide Olusola Sanwo-Olu, and acclaimed singer Tiwa Savage, visited Baci to show their support during her record-breaking attempt.

Throughout the gruelling four-day marathon, Baci adhered to the stringent rules set by Guinness World Records. One vital rule stipulated that she must have at least two items being cooked or prepared simultaneously. While a sous-chef was allowed to assist with certain tasks, Baci single-handedly took charge of all the cooking.

Furthermore, all the food she prepared had to be consumed to meet the record guidelines. In a display of generosity, Baci invited members of the public to savour her freshly made meals, with any surplus food graciously donated to the Festus Fajemilo Foundation, a charitable organisation dedicated to supporting the less privileged.

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Hilda Baci's extraordinary achievement is a testament to her unwavering determination and love for the culinary arts. Already a successful chef, with accolades such as hosting the television show "Dine on a Budget" in 2020 and emerging as the victor in the 2021 Jollof Face-off competition, Baci continues to inspire and make history.

Now, as the officially recognised Guinness World Records title holder for the longest cooking marathon, Hilda Baci's name will forever be etched in the annals of culinary excellence. Congratulations, Hilda, on this momentous accomplishment!

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